Instant Pot First Review
It’s been quite some time since I’ve logged a post on here but life has been busy!
I got married!!!
Planning a wedding is time consuming when you are your own wedding planner. But we had a wonderful wedding and amazing honeymoon and now it’s back to reality.
You know how when you get married, you create a registry so people can spoil you with lots of wonderful gifts? Well we have been very blessed with amazing people in our lives and spoil us they did. I was so excited to put our items to use!
One of those wonderful items is an Instant Pot. I’ll be honest…I didn’t know what this thing was until my now husband said it is the best selling item on Amazon and his best man gifted it to us for our wedding.
THIS THING IS COOL!
Now we are amateurs with using the Instant Pot but our first meal was so tasty! We put 2 chicken leg quarters, bones and all, in the pot with chicken stock and it was done in 30 minutes or so. It came out so tender and flavorful like it had been cooking in a crock pot all day. I was amazed.
We haven’t even scratched the surface of what this thing can do, though. There are a number of settings on it to make anything from yogurt to soup to ribs. I will keep you updated on the progress of using the Instant Pot but so far, I give it a thumbs up!
- 2 Chicken Leg Quarters
- Seasonings of choice
- 3 cups chicken stock
- Instant Pot
- Season chicken thoroughly as you desire.
- Place chicken in Instant Pot and pour chicken stock over it.
- Follow directions for Instant Pot poultry setting. Set time for 25 minutes.
- Allow Instant Pot to work it's magic to cook chicken. Let it cool down - follow directions for letting out steam using the Instant Pot.
- Enjoy!